Culinary Khancepts Corporate
Culinary Khancepts is a Houston-based hospitality group founded in 2016, built on a passion for exceptional experiences, strong leadership, and continued growth. Our success is driven by the people behind our brands, and we believe great leaders play an essential role in shaping our culture, developing our teams, and moving our organization forward.
Culinary Khancepts is a dynamic, multi-concept restaurant and entertainment group whose portfolio includes State Fare Kitchen & Bar, Liberty Kitchen & Oysterette, The Audrey, Reel Luxury Cinemas, Epicure Café, Leo’s, the Historic River Oaks Theatre, Mayahuel, Star Cinema Grill, Hollywood Palms, and River Oaks Pharmacy.
Across our concepts and corporate teams, we foster a collaborative, results-driven environment where leaders are encouraged to take ownership, bring forward new ideas, and make a meaningful impact. Whether supporting operations, developing people, strengthening our brands, or helping shape the future of the organization, every role contributes to our shared success.
Our commitment remains centered on delivering unmatched hospitality, exceptional quality, and memorable experiences while creating an organization where our people have opportunities to grow, lead, and build rewarding careers.
If you are a driven professional who values collaboration, accountability, innovation, and hospitality, we invite you to explore our leadership and corporate opportunities and discover what you can build with Culinary Khancepts.
Time to recharge matters.
Eligible leaders receive paid time away from work to rest, recharge, and make time for what matters outside of work.
Experience the brands you help build.
Enjoy special dining, entertainment, and company experiences across the Culinary Khancepts portfolio.
Grow your team. Grow your career.
Ongoing training, mentorship, and development opportunities designed to strengthen leadership skills and prepare managers for future advancement.
More brands. More possibilities.
With a growing portfolio of hospitality and entertainment concepts, leaders have opportunities to expand their experience and pursue new paths within the organization.







