Hall Management Group is seeking professional, passionate, hospitality - minded leaders to join our team as Sous Chefs in our new SEAFOOD concept! If you are looking for a life-changing opportunity to elevate your career, this is your chance. We strive to "enhance" traditional hospitality models by taking care of our employees, guests, and community. If you are a leader who encourages staff progression in a professional and positive culture, Let’s Go!
What we need from you:
- 1 – 3 years of experience as a Sous Chef in a full-service, high volume kitchen
- Effective communication skills
- Able to be an instinctive leader. Continually coach, train and mentor staff.
- Desire to grow culinary career and be part of a successful team
- Management Skills
- Great enthusiasm and attitude
- Able to work nights, weekends, and holidays
- A healthy and safe work environment where you are encouraged to grow your career
- Comprehensive Medical, Dental and Vision insurance available for all fulltime employees (30 hours per week or more). Effective Day 1 of employment! Our company pays up to 70% of your medical premium dependent on the plan you choose. We also offer legal and voluntary life insurance options.
- Flexible Spending Account or Health Spending Account depending on the plan you choose
- Paid Time Off to support you with an active life outside of work after 6 months of full-time employment.
- 50% dining discount throughout the Hall Management Group of restaurants
- Company paid Employee Assistance Program to support overall mental wellbeing
- 401(k) to help you invest in your future available to full and part time employees after 6 months with up to a 4% company match
- Generous Employee Referral Program
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Since opening Halls Chophouse Nashville in 2022, we’ve built lasting connections and friendships in the community. We’ve heard directly from our wonderful guests that they’d like to see us expand with a seafood concept in Nashville, leveraging our coastal connections for the freshest fish and seafood, while continuing our commitment to excellence in service and experience. So, by popular demand we’re proud to ‘release’ a first look at Halls Catch.
We’ve worked hard on Halls Catch for more than a year now to deliver something unique to the market and true to the Hall name. We can’t wait to open our doors this fall with a high-end yet approachable new seafood concept.
- Tommy Hall & the Hall Family
Entrées will include whole fish offerings and unique cuts of fish, locally sourced farm offerings, as well as exclusive, proprietary meats from trusted partner Allen Brothers. And of course, the opportunity to complete any meal with Halls delectable dessert and coffee offerings.
(if you already have a resume on Indeed)