Qualifications
- Demonstrates spiritual maturity in attitude, actions, and speech, showing a consistent walk with Jesus Christ. In all work is sensitive to the spiritual needs of people.
- Meets the state requirements and qualifications for Kitchen Manager.
General Accountabilities
- Estimates food and beverage costs and requisitions or purchases supplies.
- Confer with food preparation and other personnel to plan menus and related activities such as dining room.
- Inspect food and food preparation to maintain quality standards and sanitation regulations
- Investigate and resolves food quality and service complaints.
- Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities.
- Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation.
- Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.
- Monitor budgets and review financial transactions to ensure that expenditures are authorized and budgeted.
- Maintain food and equipment inventories, and keep inventory records.
- Schedule staff hours and assign duties.
- Establish standards for personnel performance and customer service.
Skills: Other
- Ability to take initiative and problem solve
- Excellent verbal and written communication skills
- Ability to actively engage in conversations with clients
- Ability to present oneself as well as the company in a professional manner
- Attention to detail
- Interpersonal skills and customer service skills required
- Meets challenges resourcefully
- Observes all safety and security procedures
- Commits to long hours of work to complete tasks when necessary
Mission
Transforming tomorrow by shaping hearts, growing minds, and empowering Christ-like leaders.
Vision
Morning Star Academy imparts biblical education to equip our children to become ambassadors for Christ.
Faith
Morning Star Academy is an independent and interdenominational school.
Our History
Established in April of 2011 as a 501(c)3 non-profit corporation with a mission to provide a safe, nurturing environment that allows children to grow physically, spiritually and academically by integrating biblical faith and quality education into all of our childcare and academic programs. The Academy was the vision of both our founder and Head of School, Brandy Burns. After 2 years of planning, dreaming, and building, our facility opened in 2013. During MSA’s inaugural year, the Academy was comprised of an early education program serving children ages six weeks to five years, a combined Kindergarten and first grade class, a before and after school and summer program serving local school districts. Enrollment quickly grew from thirty-four students in August of that first year to seventy-five students in May of that academic year.
Since that time, MSA has expanded programs to include elementary students through grade 6. The Academy is accredited for grades PreK through 6th by the Association of Christian Schools International in 2015 and Cognia in 2017. Additionally, in 2020, the infant through PreK programs and school age childcare programs received recognition as a 4-Star program (the highest rating) by Texas Rising Star, a quality rating system for early education programs.
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